Events - Weddings - Ceremony and Wedding Breakfast

Glass of Perrier Jouët Grand Brut
Canapés
3 course dinner
1/2 bottle of wine
1 bottle of water
Drawing room hire for drinks
Marlborough hire for ceremony and dinner
Classic Room for the wedding night
Pinot Grigio, 2010, Ronco Calaif, Russolo, Italy
Montepulciano d'Abbruzzo, 2009, Caldora, Italy

Warm field mushroom salad, lardons of bacon
or
Dressed crab
or
Double baked blue cheese soufflé

Fillet of sea bass, braised fennel, barigoule sauce, new potatoes
or
Roast rack of Cumbrian lamb, boulangere potatoes
or
Wild mushroom and parmesan risotto

White chocolate mousse, plum compote
or
Mocha torte, blood orange sorbet
or
Selection of ice cream and sorbet

Tea, coffee & petit fours

Price £130 per person

(This package is available for a minimum booking of 30 guests)

Dishes are subject to seasonal changes

Prices are inclusive of VAT at 20%

An optional 12.5% discretionary service charge will be added to your bill

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